All our chocolates are handmade on site using the finest world’s finest covertures blended with local, seasonal, often organic produce. Our products are made in small batches and change on a regular basis. Most of our chocolates are gluten-free & plenty of dairy-free products available but just ask our friendly shop assistants to help you. 

These are some of the fresh chocolate truffles you may find at the shop...

Saltbush Caramel – 70% Valrhona dark chocolate enrobing a soft buttery caramel seasoned with native saltbush.

Lemon Myrtle – Fresh lemon juice blended with creamy white chocolate, infused with native lemon myrtle leaf & enclosed in dark chocolate. 

Local Honey - Milk chocolate ganache blended with local honey finished with crushed honeycomb.

Raspberry & Native Thyme – Raspberry dark chocolate ganache infused with native thyme & finished with a sprinkling of raspberry powder.

Pink Champagne – Simply champagne and milk chocolate dusted with strawberry sugar.

Single Origin – Water based truffle using the best single origin chocolate (dairy-free).

Individual (un-boxed) - $3 | 2-piece box of chocolates - $7 | 6-piece box of chocolates - $20 | 12-piece box of chocolates - $35 | 20-piece box of chocolates - $55 | 30-piece box of chocolates - $75

*** Please note our fresh chocolates (above) only have a shelf life of 10 days ***

 Sue also creates a range of bars & barks which are beautifully packaged and ready to go. 

Bars - $8 per bar (50g) or 3 for $21

32% caramelised white chocolate with crunchy pearls 

33% white chocolate with lemon myrtle

36% caramelised milk chocolate with crunchy pearls 

41% milk chocolate with sandalwood nuts

60% milk chocolate with strawberries

70% dark chocolate 

85% dark chocolate

Single-origin bars - $9 per bar (50g) or 3 for $24

46% Dominican Republic

55% Brazil - Double Fermented with Passionfruit

64% Madagascar

65% Vietnam

67% Dominican Republic

67% Papua New Guinea

75% Venezuela

Barks, Nuts & Beans - $14 per bag (100g) or 2 for $25

White chocolate with rose & cardamom

Caramelised white chocolate with crunchy pearls, strawberries & cacao nibs

Caramelised milk chocolate with hazelnuts

Milk chocolate with fennel & ginger

Milk chocolate with honeycomb

60% milk chocolate with WA macadamias, cherry & lemon myrtle

Dark chocolate with chilli & cacao nibs

Dark chocolate with summer fruits

Dark chocolate with almonds & cranberries

WA macadamia nuts coated in dark chocolate & lemon myrtle

WA sandalwood nuts coated in milk chocolate & saltbush

Pound coffee beans coated in caramelised white chocolate